Woolworths Himalayan Pink Fine Table Salt 1kg

Woolworths Himalayan Pink Fine Table Salt 1kg.Its fine-grain form, it’s suitable for everyday culinary use — not just for coarse-grain or specialty applications.Its pinkish hue comes from trace minerals — like iron, along with small amounts of other minerals such as calcium, potassium, magnesium.It is minimally processed (unrefined), meaning it does not usually have added chemicals, anti-caking agents or heavy refining that some common table salts undergo.

• Natural & unrefined: The salt maintains natural trace minerals and lacks additives typical in heavily refined salts. 
• Mineral content: Compared with typical table salt (largely pure sodium chloride), Himalayan pink salt includes trace minerals such as magnesium, potassium, calcium, and iron. 
• Sodium & saltiness: Chemically it’s still mostly sodium chloride — like regular salt. 
• Flavor and aesthetics: The trace minerals can impart a subtly different taste — often described as a mild or earthy flavour — and the pink colour can add visual appeal to dishes.

Ingredients

Himalayan Salt (100%)

Storage Instructions: Store in a cool, dry place

How people use it

You can use Woolworths Himalayan Pink Salt just like regular salt — for cooking, seasoning, and finishing dishes. For example:

• Adding to soups, stews, stir-fries, or sauces.
• Seasoning meats, vegetables, or salads.
• Using as a finishing salt on dishes where the appearance (pink tint) adds a nice visual touch.
• Because it’s finely ground, it dissolves readily — similar to normal table salt. 

Nutritional & Health Notes

• Chemically, like most salts, it is mostly sodium chloride — roughly the same as regular table salt. 
• It does contain trace amounts of minerals (calcium, potassium, magnesium, iron) that give it the pink color. 
• However — and this is important — the amounts of those minerals are very small: you would have to consume a large (and unhealthy) amount of salt to derive noticeable nutritional benefit from them. 
• Also: because it’s not iodized (unlike many table salts), if you rely on salt for iodine intake, this might not substitute in that regard.

Product of Paksitan from imported ingredient