Green's Deluxe Vanilla Mud Cake is a decadent and moist vanilla mud cake with vanilla icing, perfect if you love the delicious taste of homemade cakes. It is carefully tested so you make the perfect cake every time. Perfectly moist with plenty of vanilla flavour.
- Moist & Decadent
- Just Add 3 Ingredients
- Easy Preparation –10 minutes
- Baking Time – 45 to 50 minutes
- Serves –12
- Suitable for Vegetarians
- No Artificial Colours or Flavours
- Made in Australia from at least 91% Australian ingredients
Ingredients:
Vanilla Mud Cake Mix: Sugar, Wheat Flour, Vegetable Fat (Emulsifiers (471, 477), Antioxidant (307)), Wheat Starch, Vegetable Oil (Canola), Thickener (1422 or 1442), Anticaking Agent (341), Raising Agents (450, 500), Salt, Natural Flavour, Rice Starch, Emulsifiers (471, 475 (Contains Soy)).
Vanilla Icing Mix: Sugar, Tapioca Starch, Dextrose, Non-Fat Milk Solids, Natural Flavour, Salt.
Contains: Soy, Wheat, Milk and Gluten.
May Contain: Egg and Walnut.
Cooking instructions:
Please read instructions on the packaging for clear instructions on what you need before you begin. Happy Baking!
Contraindications and cautions:
- Store in a cool, dry place away from direct sunlight.
- Do not use if pack is damaged.
Always read the label and use only as directed.
Made & Owned in Australia
