[Expiry Date: 22/02/2027] Betty Crocker Bake Smart Gluten Free Vanilla Cupcake Mix 450g

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Betty Crocker Bake Smart Gluten Free Vanilla Cupcake Mix makes it easy to bake delicious, light, and fluffy gluten-free vanilla cupcakes at home. Specially developed for those following a gluten-free diet, this convenient baking mix delivers a soft texture and classic vanilla flavour without compromising on quality or taste.

Just add the required fresh ingredients, mix, and bake to enjoy freshly made cupcakes in no time. The versatile mix can be topped with your favourite frosting, sprinkles, fresh fruit, or chocolate chips to create personalised desserts for any occasion. Whether you're preparing desserts for family gatherings or stocking your pantry with a reliable gluten-free baking essential, Betty Crocker Bake Smart Gluten Free Vanilla Cupcake Mix helps you create moist, flavourful cupcakes with ease. Enjoy homemade baking made simple while sharing delicious gluten-free treats with family and friends.

• Gluten-free vanilla cupcake mix
• Produces light, soft, and fluffy cupcakes
• Classic vanilla flavour
• Quick and easy to prepare
• Ideal for parties, celebrations, and everyday baking
• Suitable for beginner and experienced bakers
• Perfect for decorating with frosting, sprinkles, or fruit

Ingredients:
Gluten free vanilla flavoured cake mix with vanilla flavoured frosting. Cake Mix (73%): Rice Flour, Sugar, Potato Starch, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Vegetable Oil, Maize Starch, Vanilla Flavour, Salt, Thickener (Xanthan Gum). Frosting (27%): Sugar, Vegetable Oil, Water, Invert Sugar Syrup, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polysorbate 60, Sodium Stearoyl Lactylate), Salt, Preservative (Potassium Sorbate), Mineral Salt (Sodium Acid Pyrophosphate), Natural Flavour, Colour (Carotene), Food Acid (Citric Acid). 
Directions:
Preheat the oven according to the package instructions. Line a cupcake tray with paper cases. Add the required fresh ingredients to the mix as directed on the packaging. Mix until smooth. Fill each cupcake case about two-thirds full. Bake for the recommended time until cooked through. Cool completely before decorating and serving.
Warning:
Store in a cool, dry place. Do not consume raw batter. Check the packaging for complete allergen information before use. Follow the baking instructions for best results. Keep out of reach of children during preparation and baking.
This product may not be right for you. Always read the label, warnings and instructions for use, before purchase.
Made in Greece.