[Expiry: 04/2027] Patak's Mango Chicken Curry Sauce 450g

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Patak's Mango Chicken Curry Simmer Sauce is a mild, creamy Indian-style curry sauce made with juicy mango puree and a blend of aromatic spices for a deliciously sweet and fragrant flavour. Designed to make home cooking easy, simply brown your choice of chicken, meat or vegetables, add the sauce and simmer for around 20 minutes to create a rich, comforting curry. Free from artificial colours, flavours and preservatives, this versatile simmer sauce is suitable for vegetarians and is ideal served with steamed rice, naan bread, pappadums, chutneys or pickles.

• Mild and creamy mango curry simmer sauce. 
• Made with mango puree and aromatic Indian spices. 
• Ready to use for a delicious curry in around 20 minutes. 
• Suitable for chicken, vegetables or other proteins. 
• No artificial colours, flavours or preservatives. 
• Suitable for vegetarians. 
• Recyclable glass jar.

Ingredients:
Water, Mango Puree (9%), Cream (Milk), Sugar, Vegetable Oil, Mango Chutney (3%) (Sugar, Mango (1.5%), Salt, Acidity Regulator (Acetic Acid)], Modified Maize Starch (1422), Ground Spices (2%) [Spices (0.7%), Cumin (0.6%), Fennel (0.2%), Turmeric (0.1%), Cardamom (<0.1%)], Concentrated Tomato Puree, Salt, Dried Onion, Acidity Regulator (Lactic Acid), Ginger Puree, Garlic Puree, Vegetable Gum (Xanthan Gum). Contains: Milk. May Contain: Peanuts.

Directions:
Simply fry your meat or vegetables, pour over the sauce and simmer. All the hard work done for you: a tasty and authentic Korma curry in just 20 minutes.
Serve with Patak's Mini Pappadums, Naans, Chutneys and Pickles.

Warning:
Contains mustard traces and may contain peanuts and tree nuts. For food use only. Refrigerate after opening and consume within the recommended period. Do not consume if the safety seal is broken or the product appears damaged. Store in a cool, dry place away from direct sunlight before opening.

Made in the UK.